The Restaurant

Local Loaf opened in May 2013 and is located inside the 7th Street Public Market. Since then culinary guru, Chef Adam Spears and his team have been serving both high quality gourmet sandwiches and exploring new ventures into the uncharted territories of artisan breads.

Renowned in Charlotte, North Carolina for the Chicken and The Egg breakfast sandwich, this entree has changed the breakfast scene in the Queen City. Lightly breaded chicken tenders with a poached egg and regionally made Cheerwine Chipotle Honey sauce; this sandwiches has become a superstar amongst the signature menu items offered. All sandwiches are made with regionally sourced ingredients and absoulutely no preservatives. 

Cornered inside the 7th Street Public Market, Local Loaf has added onto the eclectic vibe felt within the marketplace. This authentic meeting place in the heart of city allows locals and visitors to explore and find authenticity, regional charm, and an artisan food culture true to the city of Charlotte and the Carolinas.